Pan Fried Salmon with Passion Fruit Sauce
Ingredients 4 skin-on salmon fillets Salt and freshly ground black pepper, to taste 3 tablespoons unsalted butter, cold 1 tablespoon cornstarch 1 1/4 cups frozen passion fruit pulp, thawed Flesh of 2-3 fresh passion fruits (optional) 1 tablespoon honey, or to taste STEPS 1. Remove the salmon from the fridge and let it sit for 5 […]
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